Things to keep in mind:
The secret of a good breakfast.
It must surely be more stimulating to the reader’s senses if, instead of writing “He made a hurried meal off the Plat du Jour—excellent cottage pie and vegetables, followed by home-made trifle” (I think this is a fair English menu without burlesque), you write “Being instinctively mistrustful of all Plats du Jour, he ordered four fried eggs cooked on both sides, hot buttered toast and a large cup of black coffee.” No difference in price here, but the following points should be noted: firstly, we all prefer breakfast foods to the sort of food one usually gets at luncheon and dinner; secondly, this is an independent character who knows what he wants and gets it; thirdly, four fried eggs has the sound of a real man’s meal and, in our imagination, a large cup of black coffee sits well on our taste buds after the rich, buttery sound of the fried eggs and the hot buttered toast.
—posted 1285 days ago
